About Robertson's Hams
Robertson's Hams has been in business since 1946, when V.B. "Tup"
Robertson opened his first store in downtown Marietta. In the early days
we had just one smokehouse that would hold about 15 hams. Since then,
the family owned meat business has just evolved. During the 1950s we
started to advertise our smoked meats on highway billboards.
The
small frontier store on I-35 just north of the Oklahoma-Texas border has
been a decades-long popular stopover for hungry travelers, but the
heart of the trade - smoked hams, beef jerky,
and other smoked meats - has not changed much since Robertson began
smoking meats as his father had done in the early 1900s. "The ham is
smoked the old-fashioned way. We don't hurry it - we just slow-smoke
it."
Today, Robertson's Hams gets beef from Texas and Kansas; turkeys
from Arkansas and Missouri; and pork from Iowa and Oklahoma, all are
smoked and sold with the Robertson's Hams label. The key to keeping all the
products top quality is buying lean, quality meats.
Today the
smokehouse plant is 31,000 square foot facility that sits behind the
highway store. There, meat cuts are seasoned and cured for a week, then
sliced, smoked, and packaged. During the process, hams are hand rubbed
with cure, removing as much water as possible, unlike many commercially
processed hams that are heavy with moisture. As far as smoke goes,
nothing beats hickory wood - it simply adds a better flavor.
In addition to the company store on I-35 in Marietta, there are six franchise stores in Oklahoma and Texas.
The
Bloomer family have operated store #4, at I-40 and Highway 99, since
September 4th, 1970. They too feature the "old fashioned" ham, turkey,
bacon, cooked sausage, and pork loin along with the Robertson's famous "Real" Beef Jerky.
Our "Real" Beef Jerky
has developed into a business all its own. Back in 1976 a
representative from Love's Country Stores visited our facilities. After
the visit, he requested a test market of our Beef Jerky in a few of
their stores. The test was an overwhelming success. Now, years later,
our Beef Jerky is still featured in all 125 Love's Country Stores under
the Love's label as Love's Country Store Beef Jerky. As a result of this experience we now sell to many
other distributors in several states like Arizona, Ohio, North Carolina,
Georgia, and Florida as well as Oklahoma and Texas. This has created a
large mail order business for our "Real" Beef Jerky. We offer special prices to all who order.
